How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade DIY Mulling Spices?

You need 5 ingredients. The key ingredients include: 2-18 ounces, weight Cinnamon Sticks/Quills (broken Into Small Pieces), 1 ounces, weight Cardamom Pods, 1- 1/4 ounces, weight Whole Cloves, 1 ounces, weight Allspice Berries, and more.

Is Homemade DIY Mulling Spices suitable as general?

Yes, Homemade DIY Mulling Spices falls under the General category and is a great choice for this type of meal.

How do I store leftover Homemade DIY Mulling Spices?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade DIY Mulling Spices Recipe

Name: Homemade DIY Mulling Spices
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-18 ounces, weight Cinnamon Sticks/Quills (broken Into Small Pieces); 1 ounces, weight Cardamom Pods; 1- 1/4 ounces, weight Whole Cloves; 1 ounces, weight Allspice Berries; 5-13 ounces, weight Crystallized Stem Ginger

Homemade DIY Mulling Spices – a delicious recipe with Cinnamon, Berries, Ginger. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2-18 ounces, weight Cinnamon Sticks/Quills (broken Into Small Pieces)
1 ounces, weight Cardamom Pods
1- 1/4 ounces, weight Whole Cloves
1 ounces, weight Allspice Berries
5-13 ounces, weight Crystallized Stem Ginger

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
224 kcal
Category
General

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