How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato And Pepper Quiche?

You need 12 ingredients. The key ingredients include: 3/4 c. minced onion, 1/2 lb. bacon, fried crisp and crumbled, 1 green pepper, thinly sliced, 2 tomatoes, peeled and thinly sliced, and more.

Is Tomato And Pepper Quiche suitable as breakfast?

Yes, Tomato And Pepper Quiche falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Tomato And Pepper Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato And Pepper Quiche Recipe

Name: Tomato And Pepper Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. minced onion; 1/2 lb. bacon, fried crisp and crumbled; 1 green pepper, thinly sliced; 2 tomatoes, peeled and thinly sliced; 1/2 lb. sharp Cheddar cheese, grated; 6 large eggs; 1 c. milk; salt; pepper; 3 Tbsp. butter; cayenne pepper; 2 (9-inch) baked pie shells

Start your day right with this Tomato And Pepper Quiche recipe. Made with onion, bacon, green pepper and tomatoes. Easy step-by-step instructions included.

This Tomato And Pepper Quiche relies on simple, everyday ingredients such as minced onion, green pepper, thinly sliced, sharp cheddar cheese, grated and large eggs. It comes together quickly and makes 4 servings, at about 896 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tomato And Pepper Quiche

Tips for the best results

Variations & substitutions

My Personal Notes

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