How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato and Mozzarella Salad with Frozen Balsamic Vinaigrette?

You need 8 ingredients. The key ingredients include: 1/2 cup white balsamic vinegar, 2 tablespoons water, 2 pounds assorted tomatoes, including halved cherry, pear or grape tomatoes and large tomatoes, sliced 1/4 inch thick, 1 pound fresh mozzarella, sliced 1/4 inch thick, and more.

How do I store leftover Tomato and Mozzarella Salad with Frozen Balsamic Vinaigrette?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Tomato and Mozzarella Salad with Frozen Balsamic Vinaigrette Recipe

Name: Tomato and Mozzarella Salad with Frozen Balsamic Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup white balsamic vinegar; 2 tablespoons water; 2 pounds assorted tomatoes, including halved cherry, pear or grape tomatoes and large tomatoes, sliced 1/4 inch thick; 1 pound fresh mozzarella, sliced 1/4 inch thick; Salt and freshly ground pepper; 1 cup seedless watermelon cubes; 1/2 cup coarsely chopped basil; 2 tablespoons extra-virgin olive oil

Tomato and Mozzarella Salad with Frozen Balsamic Vinaigrette – a delicious recipe with white balsamic vinegar, water, tomatoes, mozzarella, Salt, seedless watermelon cubes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 cup white balsamic vinegar
2 tablespoons water
2 pounds assorted tomatoes, including halved cherry, pear or grape tomatoes and large tomatoes, sliced 1/4 inch thick
1 pound fresh mozzarella, sliced 1/4 inch thick
Salt and freshly ground pepper
1 cup seedless watermelon cubes
1/2 cup coarsely chopped basil
2 tablespoons extra-virgin olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
437 kcal
Category
Salads

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Tomato and Mozzarella Salad with Frozen Balsamic Vinaigrette

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