How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato And Bramley Soup?

You need 9 ingredients. The key ingredients include: 3 5/8 cups Bramley apples approx 3, peeled, cored and sliced, 2 pounds vine tomatoes ripe, halved, 2 cloves garlic peeled, 5 1/16 tablespoons extra-virgin olive oil, and more.

Is Tomato And Bramley Soup suitable as soups & stews?

Yes, Tomato And Bramley Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tomato And Bramley Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato And Bramley Soup Recipe

Name: Tomato And Bramley Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 5/8 cups Bramley apples approx 3, peeled, cored and sliced; 2 pounds vine tomatoes ripe, halved; 2 cloves garlic peeled; 5 1/16 tablespoons extra-virgin olive oil; salt; 1 3/4 cups water /3/4pt; 1 tablespoon tomato puree; 2 teaspoons caster sugar; 1 handful fresh basil leaves

Tomato And Bramley Soup – a delicious recipe with Bramley apples, tomatoes, garlic, extra-virgin olive oil, salt, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 5/8 cups Bramley apples approx 3, peeled, cored and sliced
2 pounds vine tomatoes ripe, halved
2 cloves garlic peeled
5 1/16 tablespoons extra-virgin olive oil
salt
1 3/4 cups water /3/4pt
1 tablespoon tomato puree
2 teaspoons caster sugar
1 handful fresh basil leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
340 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Creamy Tomato Soup
Reuben Soup
Moms Never Fail Beef Stew
Blackened Red Steaks Recipe

Tomato And Bramley Soup

How did you like this recipe?

Frequently Asked Questions