How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Butternut Soup?

You need 9 ingredients. The key ingredients include: 1 carrot, chopped, 1 onion, chopped, 1 stalk celery, chopped, 2 (14 1/2 ounce) cans chicken broth, and more.

Is Creamy Butternut Soup suitable as soups & stews?

Yes, Creamy Butternut Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamy Butternut Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Butternut Soup Recipe

Name: Creamy Butternut Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 carrot, chopped; 1 onion, chopped; 1 stalk celery, chopped; 2 (14 1/2 ounce) cans chicken broth; 4 cups butternut squash, cut up; ½ cup uncooked Minute Rice; ground nutmeg, dash; water; 14 12 ounces milk

Creamy Butternut Soup – a delicious recipe with carrot, onion, celery, chicken broth, butternut squash, Rice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 carrot, chopped
1 onion, chopped
1 stalk celery, chopped
2 (14 1/2 ounce) cans chicken broth
4 cups butternut squash, cut up
½ cup uncooked Minute Rice
ground nutmeg, dash
water
14 12 ounces milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2031 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamy Butternut Soup

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