How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato And Artichoke Bake?

You need 6 ingredients. The key ingredients include: 1 (14 oz.) can artichoke hearts, drained and quartered, 1 (28 oz.) can whole tomatoes, drained and quartered, 1/2 c. chopped green onions with tops, 1/2 tsp. dried basil, and more.

Is Tomato And Artichoke Bake suitable as vegetarian?

Yes, Tomato And Artichoke Bake falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Tomato And Artichoke Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato And Artichoke Bake Recipe

Name: Tomato And Artichoke Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 oz.) can artichoke hearts, drained and quartered; 1 (28 oz.) can whole tomatoes, drained and quartered; 1/2 c. chopped green onions with tops; 1/2 tsp. dried basil; salt and pepper to taste; 1 (8 oz.) pkg. Mozzarella cheese (optional)

Tomato And Artichoke Bake – a delicious recipe with hearts, tomatoes, green onions, basil, salt, Mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (14 oz.) can artichoke hearts, drained and quartered
1 (28 oz.) can whole tomatoes, drained and quartered
1/2 c. chopped green onions with tops
1/2 tsp. dried basil
salt and pepper to taste
1 (8 oz.) pkg. Mozzarella cheese (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
87 kcal
Category
Vegetarian

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Tomato And Artichoke Bake

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