How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomatillo Salsa?

You need 4 ingredients. The key ingredients include: 3/4 pound tomatillos,* husks removed, rinsed, quartered (about 3 cups), 1/2 cup coarsely chopped unpeeled green apple (such as Granny Smith), 2 tablespoons coarsely chopped fresh basil, 2 tablespoons coarsely chopped fresh mint.

Is Tomatillo Salsa suitable as snacks & appetizers?

Yes, Tomatillo Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Tomatillo Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tomatillo Salsa Recipe

Name: Tomatillo Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 3/4 pound tomatillos,* husks removed, rinsed, quartered (about 3 cups); 1/2 cup coarsely chopped unpeeled green apple (such as Granny Smith); 2 tablespoons coarsely chopped fresh basil; 2 tablespoons coarsely chopped fresh mint

Tomatillo Salsa – a delicious recipe with unpeeled green apple, fresh basil, fresh mint. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3/4 pound tomatillos,* husks removed, rinsed, quartered (about 3 cups)
1/2 cup coarsely chopped unpeeled green apple (such as Granny Smith)
2 tablespoons coarsely chopped fresh basil
2 tablespoons coarsely chopped fresh mint

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tomatillo Salsa

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