Tomates Grillees (Broiled tomatoes)

1. 1

   Preheat the broiler to high.

2. 2

   Split the tomatoes in half.

3. 3

   Arrange the tomatoes cut side up on a baking dish.

4. 4

   Sprinkle the cut halves with salt and pepper.

5. 5

   Blend the bread crumbs, garlic, parsley and oil.

6. 6

   Sprinkle equal portions over the tops of the tomatoes.

7. 7

   Place the tomatoes about six inches from the source of heat and broil about five minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.