How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomates a La Provencale?

You need 8 ingredients. The key ingredients include: 2 large tomatoes, 2 garlic cloves, minced, 2 tablespoons breadcrumbs, 3 teaspoons parmesan cheese, and more.

Is Tomates a La Provencale suitable as general?

Yes, Tomates a La Provencale falls under the General category and is a great choice for this type of meal.

How do I store leftover Tomates a La Provencale?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomates a La Provencale Recipe

Name: Tomates a La Provencale
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large tomatoes; 2 garlic cloves, minced; 2 tablespoons breadcrumbs; 3 teaspoons parmesan cheese; 2 teaspoons oregano; 2 teaspoons basil; 4 teaspoons herbes de provence; 4 tablespoons vegetable oil or 4 tablespoons walnut oil

Tomates a La Provencale – a delicious recipe with tomatoes, garlic, breadcrumbs, parmesan cheese, oregano, basil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 large tomatoes
2 garlic cloves, minced
2 tablespoons breadcrumbs
3 teaspoons parmesan cheese
2 teaspoons oregano
2 teaspoons basil
4 teaspoons herbes de provence
4 tablespoons vegetable oil or 4 tablespoons walnut oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
269 kcal
Category
General

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Tomates a La Provencale

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