Easy Citrus-Raisin Bars

Name: Easy Citrus-Raisin Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. all-purpose flour; 1/4 c. sugar; 1/2 c. butter or margarine; 2 eggs or egg substitute; 1 c. sugar; 2 Tbsp. all-purpose flour; 1/2 tsp. baking powder; 1/4 tsp. salt; 1 Tbsp. orange zest; 2 Tbsp. orange juice; 1 c. raisins, chopped; 1/2 c. coconut, flaked; 1 Tbsp. orange juice; 2 tsp. lemon juice; 2 Tbsp. butter or margarine; 1 c. confectioners sugar

Eats Now Editorial Team · 1113 kcal · General

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Easy Citrus-Raisin Bars – a delicious recipe with flour, sugar, butter, eggs, sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. all-purpose flour
1/4 c. sugar
1/2 c. butter or margarine
2 eggs or egg substitute
1 c. sugar
2 Tbsp. all-purpose flour
1/2 tsp. baking powder
1/4 tsp. salt
1 Tbsp. orange zest
2 Tbsp. orange juice
1 c. raisins, chopped
1/2 c. coconut, flaked
1 Tbsp. orange juice
2 tsp. lemon juice
2 Tbsp. butter or margarine
1 c. confectioners sugar

1
Combine 1 cup flour and 1/4 cup sugar; cut in 1/2 cup butter with pastry blender until well blended.
2
Press into bottom of lightly greased 9-inch square pan.
3
Bake at 350u00b0 until golden (15 minutes).

1113

kcal

Calories

Fat

190

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 c. all-purpose flour, 1/4 c. sugar, 1/2 c. butter or margarine, 2 eggs or egg substitute, and more.

Yes, Easy Citrus-Raisin Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1113 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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