How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tom Yam Goong(Hot And Spicy Shrimp Soup) ?

You need 8 ingredients. The key ingredients include: 4 c. chicken stock, 1 Tbsp. fish sauce, 1/2 to 1 Tbsp. Tom Yam Goong paste (to make spicy add more according to taste), 3/4 lb. medium shrimp, shelled and deveined, and more.

Is Tom Yam Goong(Hot And Spicy Shrimp Soup) suitable as seafood?

Yes, Tom Yam Goong(Hot And Spicy Shrimp Soup) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tom Yam Goong(Hot And Spicy Shrimp Soup) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tom Yam Goong(Hot And Spicy Shrimp Soup) Recipe

Name: Tom Yam Goong(Hot And Spicy Shrimp Soup)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. chicken stock; 1 Tbsp. fish sauce; 1/2 to 1 Tbsp. Tom Yam Goong paste (to make spicy add more according to taste); 3/4 lb. medium shrimp, shelled and deveined; 1 c. canned straw mushrooms, rinsed and drained or 1/2 c. fresh mushrooms, cut into small pieces; 1 Tbsp. lime juice; coriander sprig for garnish; 1 stalk lemon grass

Tom Yam Goong(Hot And Spicy Shrimp Soup) – a delicious recipe with chicken stock, fish sauce, Yam, shrimp, mushrooms, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 c. chicken stock
1 Tbsp. fish sauce
1/2 to 1 Tbsp. Tom Yam Goong paste (to make spicy add more according to taste)
3/4 lb. medium shrimp, shelled and deveined
1 c. canned straw mushrooms, rinsed and drained or 1/2 c. fresh mushrooms, cut into small pieces
1 Tbsp. lime juice
coriander sprig for garnish
1 stalk lemon grass

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
502 kcal
Category
Seafood

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Tom Yam Goong(Hot And Spicy Shrimp Soup)

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