Tom Yam Goong(Hot And Spicy Shrimp Soup)   — Seafood recipe

Tom Yam Goong(Hot And Spicy Shrimp Soup)

Eats Now Editorial Team  · 502 kcal  · Seafood

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Warm up with this hearty Tom Yam Goong(Hot And Spicy Shrimp Soup) recipe. Made with chicken stock, fish sauce, Yam and shrimp. Easy step-by-step instruc…

This Tom Yam Goong(Hot And Spicy Shrimp Soup) relies on simple, everyday ingredients such as chicken stock, fish sauce, lime juice and coriander sprig for garnish. It comes together quickly and makes 4 servings, at about 502 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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