How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tom Kha (Chicken Coconut Soup With Lemongrass) ?

You need 18 ingredients. The key ingredients include: 4 cups chicken broth, 8 large slices peeled fresh galangal or 4, slices peeled fresh ginger, 1 large lemongrass stalk, cut into 2-inch pieces,, and more.

Is Tom Kha (Chicken Coconut Soup With Lemongrass) suitable as soups & stews?

Yes, Tom Kha (Chicken Coconut Soup With Lemongrass) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tom Kha (Chicken Coconut Soup With Lemongrass) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tom Kha (Chicken Coconut Soup With Lemongrass)

Name: Tom Kha (Chicken Coconut Soup With Lemongrass)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups chicken broth; 8 large slices peeled fresh galangal or 4; slices peeled fresh ginger; 1 large lemongrass stalk, cut into 2-inch pieces,; crushed; 16 fresh kaffir lime leaves, torn in half, or grated zest of 1 large lime; 2 cans (each 14 oz.) coconut milk; 1/4 cup lime or lemon juice; 2 to 3 Tbs. Thai fish sauce; 2 Tbs. light brown sugar; 1 Tbs. red chili paste; 1 lb. boneless, skinless chicken breasts, cut into; bite-size pieces; 1/2 lb. fresh white mushrooms, brushed clean and; thinly sliced; 5 small fresh red or green chilies, sliced; crosswise paper-thin; Fresh cilantro leaves for garnish

Warm up with this hearty Tom Kha (Chicken Coconut Soup With Lemongrass) recipe. Made with chicken broth, fresh galangal, fresh ginger and stalk. Easy st…

This Tom Kha (Chicken Coconut Soup With Lemongrass) relies on simple, everyday ingredients such as chicken broth, peeled fresh ginger, crushed and (each 14 oz.) coconut milk. It comes together quickly and makes 4 servings, at about 1039 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1039

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tom Kha (Chicken Coconut Soup With Lemongrass)

Tips for the best results

Variations & substitutions

My Personal Notes

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