How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tofu With Polenta And Parmesan ?

You need 10 ingredients. The key ingredients include: 1 Tbs. grated parmesan, 1 cup grape tomatoes, 1/2 eggplant cut up in chunks, 2 Tbs. olive oil, and more.

Is Tofu With Polenta And Parmesan suitable as vegetarian?

Yes, Tofu With Polenta And Parmesan falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Tofu With Polenta And Parmesan ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tofu With Polenta And Parmesan Recipe

Name: Tofu With Polenta And Parmesan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbs. grated parmesan; 1 cup grape tomatoes; 1/2 eggplant cut up in chunks; 2 Tbs. olive oil; 1/2 cup chopped red onion; 1 Tbs polenta; 1 zucchini chopped; 1/2 18 oz package of firm tofu; 1 Tbs. fresh basil; 2 sweet peppers chopped

Tofu With Polenta And Parmesan

Eats Now Editorial Team · 601 kcal · Vegetarian

Tofu With Polenta And Parmesan – a delicious recipe with parmesan, grape tomatoes, olive oil, chopped red onion, polenta, zucchini. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Tofu With Polenta And Parmesan

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