How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tofu Vegetable Stir-Fry?

You need 8 ingredients. The key ingredients include: 1 lb. firm tofu, cubed, 1 packet Sazon seasoning, 1 c. mushrooms, 1 c. green bell pepper, and more.

Is Tofu Vegetable Stir-Fry suitable as vegetarian?

Yes, Tofu Vegetable Stir-Fry falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Tofu Vegetable Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tofu Vegetable Stir-Fry Recipe

Name: Tofu Vegetable Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. firm tofu, cubed; 1 packet Sazon seasoning; 1 c. mushrooms; 1 c. green bell pepper; 1 c. broccoli; 1 c. carrot; 1 to 2 Tbsp. olive oil; 1 to 2 Tbsp. soy sauce

Tofu Vegetable Stir-Fry – a delicious recipe with firm tofu, Sazon seasoning, mushrooms, green bell pepper, broccoli, carrot. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 lb. firm tofu, cubed
1 packet Sazon seasoning
1 c. mushrooms
1 c. green bell pepper
1 c. broccoli
1 c. carrot
1 to 2 Tbsp. olive oil
1 to 2 Tbsp. soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
311 kcal
Category
Vegetarian

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