Baked Spicy Kale Chips — Vegetarian recipe

Baked Spicy Kale Chips

Eats Now Editorial Team  · 45 kcal  · Vegetarian

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Try this homemade Baked Spicy Kale Chips recipe the whole family will love. Made with Olive Oil, Cayenne Pepper, Red Chili Flakes and Garlic. Easy step-…

This Baked Spicy Kale Chips relies on simple, everyday ingredients such as bunch kale, washed and dried, olive oil, cayenne pepper to taste and red chili flakes, to taste. It comes together quickly and makes 4 servings, at about 45 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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