Tofu In Ancho Chile Lime Marinade — Vegetarian recipe

Tofu In Ancho Chile Lime Marinade

Eats Now Editorial Team  · 156 kcal  · Vegetarian

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Try this homemade Tofu In Ancho Chile Lime Marinade recipe the whole family will love. Made with tofu, lime, lime and oil. Easy step-by-step instruction…

This Tofu In Ancho Chile Lime Marinade relies on simple, everyday ingredients such as firm tofu, lime, juice of, lime, zest of and oil. It comes together quickly and makes 4 servings, at about 156 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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