How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tofu Foo Yong?

You need 11 ingredients. The key ingredients include: 2 Tbsp. water, 1 c. snow peas, cut in 1-inch pieces, 8 green onions, cut in 1 1/2-inch pieces, 8 oz. can sliced water chestnuts, and more.

Is Tofu Foo Yong suitable as vegetarian?

Yes, Tofu Foo Yong falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Tofu Foo Yong?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tofu Foo Yong Recipe

Name: Tofu Foo Yong
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. water; 1 c. snow peas, cut in 1-inch pieces; 8 green onions, cut in 1 1/2-inch pieces; 8 oz. can sliced water chestnuts; 2 c. fresh bean sprouts; 1 3/4 lb. tofu; 2 Tbsp. soy sauce; 1/2 c. mashed tofu; 3 Tbsp. unbleached flour; 3/4 c. yeast flakes; 2 Tbsp. CHICKEN-STYLE SEASONING

Tofu Foo Yong

Eats Now Editorial Team · 186 kcal · Vegetarian

Tofu Foo Yong – a delicious recipe with water, snow peas, green onions, water chestnuts, fresh bean sprouts, tofu. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Tofu Foo Yong

How did you like this recipe?

Frequently Asked Questions