How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tofu Dressing?

You need 9 ingredients. The key ingredients include: ½ cup tofu, crumbled, ¼ cup water, 2 tablespoons tahini, 2 tablespoons vegetable oil, and more.

Is Tofu Dressing suitable as vegetarian?

Yes, Tofu Dressing falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Tofu Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tofu Dressing Recipe

Name: Tofu Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup tofu, crumbled; ¼ cup water; 2 tablespoons tahini; 2 tablespoons vegetable oil; 2 tablespoons red wine vinegar; 1 tablespoon tamari or 1 tablespoon soy sauce; 1 teaspoon dried dill or 1 tablespoon fresh dill, finely chopped; 1 teaspoon dark sesame oil; 1 garlic clove, minced

Tofu Dressing – a delicious recipe with water, tahini, vegetable oil, red wine vinegar, soy sauce, dill. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

½ cup tofu, crumbled
¼ cup water
2 tablespoons tahini
2 tablespoons vegetable oil
2 tablespoons red wine vinegar
1 tablespoon tamari or 1 tablespoon soy sauce
1 teaspoon dried dill or 1 tablespoon fresh dill, finely chopped
1 teaspoon dark sesame oil
1 garlic clove, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
118 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tofu Dressing

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