How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No-Cook Broccoli Casserole?

You need 7 ingredients. The key ingredients include: 2 packages frozen broccoli, thawed, 1/2 lb. cooked crisp bacon, crumbled (or bacon bits), 1 small red onion, chopped, 1 c. shredded cheddar cheese, and more.

Is No-Cook Broccoli Casserole suitable as vegetarian?

Yes, No-Cook Broccoli Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover No-Cook Broccoli Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

No-Cook Broccoli Casserole Recipe

Name: No-Cook Broccoli Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 packages frozen broccoli, thawed; 1/2 lb. cooked crisp bacon, crumbled (or bacon bits); 1 small red onion, chopped; 1 c. shredded cheddar cheese; 1 c. mayo; 1 Tbsp. vinegar; 1/8 c. sugar

No-Cook Broccoli Casserole – a delicious recipe with frozen broccoli, cooked crisp bacon, red onion, cheddar cheese, mayo, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 packages frozen broccoli, thawed
1/2 lb. cooked crisp bacon, crumbled (or bacon bits)
1 small red onion, chopped
1 c. shredded cheddar cheese
1 c. mayo
1 Tbsp. vinegar
1/8 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
618 kcal
Category
Vegetarian

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No-Cook Broccoli Casserole

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