How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tofu Chili With Beans?

You need 18 ingredients. The key ingredients include: 3 cans pinto or kidney beans, 1 block firm tofu, frozen and thawed, 1/4 c. soy sauce, 2 Tbsp. peanut butter, and more.

Is Tofu Chili With Beans suitable as soups & stews?

Yes, Tofu Chili With Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tofu Chili With Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tofu Chili With Beans Recipe

Name: Tofu Chili With Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cans pinto or kidney beans; 1 block firm tofu, frozen and thawed; 1/4 c. soy sauce; 2 Tbsp. peanut butter; 1 1/2 Tbsp. tomato paste; 1/2 Tbsp. onion powder; 1/4 tsp. garlic; 1/2 c. water; 2 Tbsp. oil; 1 large green pepper; 2 large onions, diced; 3 cloves garlic, minced; 1 to 2 hot chile peppers, chopped (optional); 3 Tbsp. chili powder; 1 1/2 Tbsp. cumin; 1 tsp. salt; 1 tsp. coriander; 1 large can crushed tomatoes

Tofu Chili With Beans

Eats Now Editorial Team · 566 kcal · Soups & Stews

Tofu Chili With Beans – a delicious recipe with pinto, firm tofu, soy sauce, peanut butter, tomato paste, onion powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Tofu Chili With Beans

How did you like this recipe?

Frequently Asked Questions