How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Soup?

You need 8 ingredients. The key ingredients include: 2 strips bacon, chopped, 2 Tbsp. finely chopped onion, 2 c. whole kernel corn, 2 Tbsp. oleo, and more.

Is Corn Soup suitable as soups & stews?

Yes, Corn Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Corn Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Soup Recipe – Eats Now

Name: Corn Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 strips bacon, chopped; 2 Tbsp. finely chopped onion; 2 c. whole kernel corn; 2 Tbsp. oleo; 2 Tbsp. flour; 2 c. milk; salt and pepper; 2 c. light cream

Corn Soup – a delicious recipe with bacon, onion, whole kernel corn, oleo, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 strips bacon, chopped
2 Tbsp. finely chopped onion
2 c. whole kernel corn
2 Tbsp. oleo
2 Tbsp. flour
2 c. milk
salt and pepper
2 c. light cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
702 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Stuffed Pork Roast with Pan Gravy
Thick Garbanzo Soup
Creamy Broccoli Soup
Cabbage-Vegetable Soup

Corn Soup

How did you like this recipe?

Frequently Asked Questions