Tofu Cheesecake

1. 1

   Preheat your oven to 350u00b0F.

2. 2

   In a large bowl combine all the ingredients (except the crust). Mix with an electric mixer until well combined and pretty smooth (you do want some lumps to be in there, that's what gives the awesome texture later). Pour batter into the store bought crust.

3. 3

   Bake for 25 minutes, then turn down the heat to 325u00b0F and bake for an additional 22 minutes. Then remove it from the oven and let it cool for 30 minutes before placing it in the fridge to cool completely (at least 2 hours).

* Per serving · 4 servings · Values may vary.

No additional tips available.