Toffee Thins

1. 1

   Line a baking pan with graham crackers (pan needs to be at least 2 inches deep).

2. 2

   Usually takes two 9 x 13 x 2-inch pans. Sprinkle chopped nuts on each graham cracker.

3. 3

   Boil butter and brown sugar for 2 minutes, then spoon over crackers.

4. 4

   Cook at 350u00b0 for 10 minutes.

5. 5

   Let sit for a few minutes, then remove from pans and spread on wax paper.

* Per serving · 4 servings · Values may vary.

No additional tips available.