Toffee Bars

Name: Toffee Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup brown sugar; ½ cup granulated sugar; 1 cup shortening; 2 teaspoons pure vanilla extract; ½ teaspoon salt; 2 eggs; 1 cup sifted all-purpose flour; 1 cup uncooked rolled oats; 1 (12 ounce) package semisweet chocolate pieces; ⅓ cup chopped walnuts

Eats Now Editorial Team · 677 kcal · General

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Toffee Bars – a delicious recipe with brown sugar, sugar, shortening, vanilla, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

½ cup brown sugar
½ cup granulated sugar
1 cup shortening
2 teaspoons pure vanilla extract
½ teaspoon salt
2 eggs
1 cup sifted all-purpose flour
1 cup uncooked rolled oats
1 (12 ounce) package semisweet chocolate pieces
⅓ cup chopped walnuts

1
Preheat oven to 350.
2
Into a large bowl place the sugars, shortening, vanilla, salt, eggs, and beat with a spoon.
3
When thoroughly mixed add flour and then oats.
4
Pour batter into a greased 11X7 baking pan.
5
Bake 45 minutes or until done.
6
Melt semisweet pieces and spread on top of cooled cake.
7
Sprinkle with nuts and cut into bars.

677

kcal

Calories

Fat

107

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: ½ cup brown sugar, ½ cup granulated sugar, 1 cup shortening, 2 teaspoons pure vanilla extract, and more.

Yes, Toffee Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
677 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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