How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Edinburgh Fog?

You need 6 ingredients. The key ingredients include: 1/2 pint double cream, 1 ounce caster sugar (fine granulated), 2 ounces macaroons, almond essence, and more.

Is Edinburgh Fog suitable as general?

Yes, Edinburgh Fog falls under the General category and is a great choice for this type of meal.

How do I store leftover Edinburgh Fog?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Edinburgh Fog Recipe

Name: Edinburgh Fog
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pint double cream; 1 ounce caster sugar (fine granulated); 2 ounces macaroons; almond essence; drambuie; 1 ounce sliced almonds

Edinburgh Fog – a delicious recipe with double cream, caster sugar, macaroons, almond, drambuie, almonds. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 pint double cream
1 ounce caster sugar (fine granulated)
2 ounces macaroons
almond essence
drambuie
1 ounce sliced almonds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
112 kcal
Category
General

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Edinburgh Fog

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