Toffee Bars

1. 1

   Cream butter and brown sugar. Add flour. When combined, add chocolate chips and nuts.

2. 2

   Press mixture into a 10x15 sheet pan (jelly roll pan). Bake at 350u00b0F for 25 minutes.

3. 3

   When still hot from the oven cut into squares. I use a pizza cutter. I usually cut them into 5 lengthwise and 6 or 7 widthwise.

4. 4

   Let cool. When cool, they will be very crisp. Our family always wants crisp.

5. 5

   I have been making these for over 50 years. No complaints yet!

* Per serving · 4 servings · Values may vary.

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