How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Toasted Rice For Fish----Egyptian?

You need 9 ingredients. The key ingredients include: 1 large onion, finely sliced, 2 cups rice, 3 cups water, 1/2 cup oil, and more.

Is Toasted Rice For Fish----Egyptian suitable as seafood?

Yes, Toasted Rice For Fish----Egyptian falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Toasted Rice For Fish----Egyptian?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Toasted Rice For Fish----Egyptian Recipe

Name: Toasted Rice For Fish----Egyptian
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, finely sliced; 2 cups rice; 3 cups water; 1/2 cup oil; 1 teaspoon salt; 1 teaspoon cumin; 1/2 teaspoon lemon pepper seasoning; 1/2 teaspoon ground coriander; 1/2 teaspoon cinnamon

Toasted Rice For Fish----Egyptian – a delicious recipe with onion, rice, water, oil, salt, cumin. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 large onion, finely sliced
2 cups rice
3 cups water
1/2 cup oil
1 teaspoon salt
1 teaspoon cumin
1/2 teaspoon lemon pepper seasoning
1/2 teaspoon ground coriander
1/2 teaspoon cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
615 kcal
Category
Seafood

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Toasted Rice For Fish----Egyptian

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