Toasted Quinoa Granola

1. 1

   Preheat oven to 350 degrees F (175 degrees C). Spray a baking sheet with cooking spray.

2. 2

   Rinse and thoroughly drain the quinoa. In a large bowl, stir together the maple syrup, olive oil, and cinnamon; mix in the quinoa and flax seed until the grains are thoroughly coated. Spread the mixture out as thinly as possible on the prepared baking sheet.

3. 3

   Toast the granola in the preheated oven until lightly golden brown, about 15 minutes, stirring every 5 minutes. Let cool completely before storing in an air-tight container.

* Per serving · 4 servings · Values may vary.

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