Try this homemade Toasted Pasta "Fregola" With Clams recipe the whole family will love. Made with manila clams, fregola pasta, clam broth and olive oil.…
This Toasted Pasta "Fregola" With Clams relies on simple, everyday ingredients such as manila clams, fregola pasta, clam broth or 8 cups water and olive oil. It comes together quickly and makes 4 servings, at about 523 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026