How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Toasted Herb Rice?

You need 7 ingredients. The key ingredients include: 1 c. long grain rice, 2 Tbsp. margarine, 1 can (10 oz.) chicken or beef broth, boiling, 3/4 c. boiling water, and more.

Is Toasted Herb Rice suitable as meat & poultry?

Yes, Toasted Herb Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Toasted Herb Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Toasted Herb Rice Recipe

Name: Toasted Herb Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. long grain rice; 2 Tbsp. margarine; 1 can (10 oz.) chicken or beef broth, boiling; 3/4 c. boiling water; 4 green onions, chopped finely; 2 Tbsp. soy sauce; 1 tsp. dried tarragon or basil leaves

Toasted Herb Rice – a delicious recipe with long grain rice, margarine, chicken, boiling water, green onions, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. long grain rice
2 Tbsp. margarine
1 can (10 oz.) chicken or beef broth, boiling
3/4 c. boiling water
4 green onions, chopped finely
2 Tbsp. soy sauce
1 tsp. dried tarragon or basil leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
823 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Toasted Herb Rice

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