Toasted Doughnuts Recipe

Name: Toasted Doughnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sugar; 2 tablespoons shortening, melted; 2 eggs; 1/2 cup milk; 3 cups all-purpose flour; 2 teaspoons baking powder; 1/2 teaspoon ground nutmeg; 1/4 teaspoon salt; Vegetable oil; 1/4 cup butter or margarine, melted; Sifted powdered sugar (optional)

Servings: persons

1 cup sugar
2 tablespoons shortening, melted
2 eggs
1/2 cup milk
3 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon ground nutmeg
1/4 teaspoon salt
Vegetable oil
1/4 cup butter or margarine, melted
Sifted powdered sugar (optional)

1
Combine sugar and melted shortening in a large mixing bowl; mix well. Add eggs and milk; beat well.
2
Combine flour, baking powder, nutmeg, and salt; add to creamed mixture, stirring well. Turn dough out onto a heavily floured surface; roll to 1/4-inch thickness. Cut dough with a floured doughnut cutter.
3
Drop doughnuts, a few at a time, into deep hot oil (375u00b0). Fry until golden brown, turning once. Drain doughnuts well on paper towels.
4
Split doughnuts in half crosswise. Place on baking sheets cut side up; brush with butter.
5
Broil 4 inches from heating element 2 minutes or until lightly browned. Sprinkle doughnut halves with powdered sugar, if desired.

715

kcal

Calories

Fat

122

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup sugar, 2 tablespoons shortening, melted, 2 eggs, 1/2 cup milk, and more.

Yes, Toasted Doughnuts falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Toasted Doughnuts

How did you like this recipe?

Frequently Asked Questions