How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Toast La Tea Seafood Salad?

You need 15 ingredients. The key ingredients include: Seafood Salad, 1 pound Asian Salad mix, 1 Cucumber, chopped, 1 Tomato, cubbed, and more.

Is Toast La Tea Seafood Salad suitable as seafood?

Yes, Toast La Tea Seafood Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Toast La Tea Seafood Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Toast La Tea Seafood Salad Recipe

Name: Toast La Tea Seafood Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Seafood Salad; 1 pound Asian Salad mix; 1 Cucumber, chopped; 1 Tomato, cubbed; 1/4 cup Roasted Peanuts, chopped; 1 bunch Green onion, chopped; 1/4 pound Squid, chopped; 1/4 pound Shrimp, small or cut into bite size pieces; 2 shots Lemon grass stalks; 1/4 cup Homemade Garlic Fish sauce; Homemade Garlic Fish Sauce; 1/4 cup Fish sauce; 1 tablespoon Sugar; 6 Garlic cloves, minced; 1/4 Lemon

Fresh, crisp and full of flavor — this Toast La Tea Seafood Salad is a must-try. Made with Seafood Salad, Salad mix, Cucumber and Tomato. Easy step-by-s…

This Toast La Tea Seafood Salad relies on simple, everyday ingredients such as seafood salad, asian salad mix, cucumber, chopped and tomato, cubbed. It comes together quickly and makes 4 servings, at about 375 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Toast La Tea Seafood Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions