Toad In The Hole

1. 1

   Preheat oven to 425u00b0.

2. 2

   Combine eggs, salt and milk.

3. 3

   Blend in flour.

4. 4

   Set aside for 15 minutes.

5. 5

   Cut sausage in 3/4-inch pieces. In a heavy skillet over medium heat, saute sausage.

6. 6

   Distribute drippings among eight 3-inch pie pans.

7. 7

   Pour thin layers (about 1/4-inch) of batter in each pan.

8. 8

   Bake for 5 minutes.

9. 9

   Add sausage.

10. 10

    Top with remaining batter.

11. 11

    Bake about 25 minutes or until puffed up and browned.

12. 12

    Serve at once.

* Per serving · 4 servings · Values may vary.

No additional tips available.