Toad In The Hole

1. 1

   Cook bacon until crisp; drain.

2. 2

   Set aside 1 tablespoon drippings.

3. 3

   Crumble bacon; set aside.

4. 4

   In same skillet, brown sausage; drain off fat.

5. 5

   Stir together flour, baking powder and salt.

6. 6

   Add milk and eggs; beat until smooth.

7. 7

   Spread reserved bacon drippings in a 10 x 6 x 2-inch baking dish.

8. 8

   Place sausage pieces in dish; sprinkle with crumbled bacon.

9. 9

   Pour batter over all.

10. 10

    Bake uncovered at 400u00b0 until set, 30 to 35 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.