Bake this irresistible To Make Pie Pastry at home. Made with cold water and cold water. Easy step-by-step instructions included.
This To Make Pie Pastry relies on simple, everyday ingredients such as to 1-3/4 cups, to 4 tablespoons cold water, to 2-3/4 cups and to 6 tablespoons cold water. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this To Make Pie Pastry delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026