How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tj'S Moist Mexican Cornbread?

You need 11 ingredients. The key ingredients include: 2 (8 1/2 ounce) boxes Jiffy corn muffin mix, 1/2 teaspoon salt, 1 tablespoon creole seasoning, 2 tablespoons sugar, and more.

Is Tj'S Moist Mexican Cornbread suitable as baking & desserts?

Yes, Tj'S Moist Mexican Cornbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tj'S Moist Mexican Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tj'S Moist Mexican Cornbread Recipe

Name: Tj'S Moist Mexican Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 1/2 ounce) boxes Jiffy corn muffin mix; 1/2 teaspoon salt; 1 tablespoon creole seasoning; 2 tablespoons sugar; 2 (8 1/2 ounce) cans creamed corn; 1 (8 3/4 ounce) can kernel corn; 1 cup buttermilk; 2 eggs; 1 small onion, chopped; 2 medium jalapeno peppers, chopped; 3 1/2 ounces colby-monterey jack cheese, shredded

Tj'S Moist Mexican Cornbread

Eats Now Editorial Team · 863 kcal · Baking & Desserts

Tj'S Moist Mexican Cornbread – a delicious recipe with corn muffin, salt, creole seasoning, sugar, corn, kernel corn. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Tj'S Moist Mexican Cornbread

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