Tiramisu Cake Recipe

Name: Tiramisu Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon instant coffee; 1 tablespoon lemon juice; 1 (8 ounce) package cream cheese, at room temp; ½ cup ricotta cheese; 1 egg; ¼ cup white sugar; ½ cup butter; 1 cup white sugar; 2 eggs; 1 teaspoon rum extract; 2 cups flour; 2 teaspoons baking powder; ½ teaspoon salt; ¾ cup 2% low-fat milk; 1 teaspoon instant coffee, crushed

Servings: persons

1 tablespoon instant coffee
1 tablespoon lemon juice
1 (8 ounce) package cream cheese, at room temp
½ cup ricotta cheese
1 egg
¼ cup white sugar
½ cup butter
1 cup white sugar
2 eggs
1 teaspoon rum extract
2 cups flour
2 teaspoons baking powder
½ teaspoon salt
¾ cup 2% low-fat milk
1 teaspoon instant coffee, crushed

1
Preheat oven to 350F and lightly grease a 10-inch springform pan.
2
In a small bowl dissolve instant coffee with the lemon juice-set aside.
3
In a medium bowl combine the coffee mixture with the cream cheese, ricotta, egg, and sugar.
4
Beat until smooth and well incorporated.
5
Set aside.
6
In a large bowl combine the butter and sugar.
7
Cream well.
8
Add the eggs, one at a time along with the rum extract.
9
Beat well.
10
In a medium bowl sift together the flour, baking powder and salt.
11
Mix well.
12
Add dry ingredients alternately with the milk to the butter batter.
13
Pour half the batter into the prepared springform pan.
14
Spoon in the cream cheese mixture and swirl with a knife.
15
Pour remaining batter on top of this.
16
Sprinkle with the remaining crushed instant coffee.
17
Bake for 1 hour or until a toothpick inserted into the center comes out clean.
18
Cool on a wire rack.
19
Serve warm or frost and garnish with chocolate covered espresso beans.

940

kcal

Calories

Fat

115

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 tablespoon instant coffee, 1 tablespoon lemon juice, 1 (8 ounce) package cream cheese, at room temp, ½ cup ricotta cheese, and more.

Yes, Tiramisu Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tiramisu Cake

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