"Tipsy" Sweet Potato Casserole

Name: "Tipsy" Sweet Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. cooked, mashed sweet potatoes; 1 c. sugar; 2 eggs; 1 tsp. vanilla; 1/3 c. milk; 1/4 c. bourbon whiskey; 1/2 c. butter; 1 c. brown sugar; 1/3 c. flour; 1 c. finely chopped pecans; 1/3 c. butter

Eats Now Editorial Team · 1548 kcal · General

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"Tipsy" Sweet Potato Casserole – a delicious recipe with potatoes, sugar, eggs, vanilla, milk, bourbon whiskey. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. cooked, mashed sweet potatoes
1 c. sugar
2 eggs
1 tsp. vanilla
1/3 c. milk
1/4 c. bourbon whiskey
1/2 c. butter
1 c. brown sugar
1/3 c. flour
1 c. finely chopped pecans
1/3 c. butter

1
Combine potatoes, sugar, eggs, vanilla, milk, bourbon and 1/2 cup butter.
2
Beat with electric mixer until smooth.
3
Spoon into greased 2-quart casserole.
4
Combine brown sugar and remaining 1/3 cup butter and flour.
5
Mix well together and add nuts.
6
Sprinkle over potatoes.
7
Bake at 350u00b0 for 30 minutes.
8
Great dish for the holidays!

1548

kcal

Calories

Fat

181

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 c. cooked, mashed sweet potatoes, 1 c. sugar, 2 eggs, 1 tsp. vanilla, and more.

Yes, "Tipsy" Sweet Potato Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1548 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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