How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tiny Chocolate Cheesecakes?

You need 7 ingredients. The key ingredients include: 1/2 c. butter, 3/4 c. chocolate wafer crumbs, 2 (8 oz.) pkg. cream cheese, softened, 1/4 c. sugar, and more.

Is Tiny Chocolate Cheesecakes suitable as baking & desserts?

Yes, Tiny Chocolate Cheesecakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tiny Chocolate Cheesecakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tiny Chocolate Cheesecakes Recipe

Name: Tiny Chocolate Cheesecakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 c. butter; 3/4 c. chocolate wafer crumbs; 2 (8 oz.) pkg. cream cheese, softened; 1/4 c. sugar; 2 large eggs; 1 c. semi-sweet chocolate mini-morsels, melted; whipped cream

Tiny Chocolate Cheesecakes – a delicious recipe with butter, chocolate wafer crumbs, cream cheese, sugar, eggs, semi-sweet chocolate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. butter
3/4 c. chocolate wafer crumbs
2 (8 oz.) pkg. cream cheese, softened
1/4 c. sugar
2 large eggs
1 c. semi-sweet chocolate mini-morsels, melted
whipped cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Tiny Chocolate Cheesecakes

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