Tinklee's Easy Good Potato Soup

1. 1

   peel, quarter and slice the potatoes up

2. 2

   in med saucepan, add potatoes and just barely enough water to cover the potatoes, bring to a boil, cooking over med-high heat until potatoes are tender(when a fork slides right in, your ready)should take 12-17mins

3. 3

   if using a sm onion, while potatoes are cooking, chop up onion very finely, in a sm sautee pan melt 2 tablespoons of butter, add onion, sautee until onion is translucent in color, remove from heat, set aside

4. 4

   drain about half of the water, put back on burner, on low heat, (do not let boil anymore) add the half&half, onions or onion powder, 2 tablespoons butter, and pepper, enjoy!

5. 5

   you can add cheddar cheese, bacon, sour cream, chives, I have even stirred in cream cheese once and it was great!

6. 6

   had the works that time!

* Per serving · 4 servings · Values may vary.

No additional tips available.