Time To Spare Ribs Recipe

1. 1

   Preheat oven to 325 degrees.

2. 2

   Shake flour in large cooking bag.

3. 3

   Place in 13 x 9 x 2 inch baking pan.

4. 4

   Roll down top of bag.

5. 5

   Add in barbecue sauce, onion and green pepper.

6. 6

   Squeeze bag gently to blend ingredients.

7. 7

   Cut ribs in serving size pcs; place in bag.

8. 8

   Turn bag gently to coat ribs with sauce.

9. 9

   Arrange ribs in an even layer.

10. 10

    Unroll bag and close with nylon tie; make 6 half-inch slits in top.

11. 11

    Cook 1 1/2 hrs or possibly till tender.

12. 12

    NOTE: Sauce will cause inside of bag to darken in color.

13. 13

    This is a normal reaction and does not indicate burning.

14. 14

    This is my favorite Barbecue Sauce: 2 tbsp.

15. 15

    cider vinegar 1 teaspoon salt 1 c. water 2 teaspoon sugar 1 teaspoon dry mustard 1 1/2 tbsp.

16. 16

    Worcestershire sauce 1 teaspoon chili pwdr

17. 17

    Combine all ingredients.

* Per serving · 4 servings · Values may vary.

No additional tips available.