Veal Chops With Tomatoes

Name: Veal Chops With Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 veal loin chops; salt and pepper; 1 egg, beaten; 1 c. dry breadcrumbs; 2 Tbsp. oil; 2 cloves garlic, pressed; 2 fresh tomatoes, peeled and chopped; 1 1/2 tsp. marjoram; 1 Tbsp. oil; 2 Tbsp. butter

Eats Now Editorial Team · 434 kcal · Meat & Poultry

Jump to Recipe

Veal Chops With Tomatoes – a delicious recipe with veal loin chops, salt, egg, breadcrumbs, oil, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 veal loin chops
salt and pepper
1 egg, beaten
1 c. dry breadcrumbs
2 Tbsp. oil
2 cloves garlic, pressed
2 fresh tomatoes, peeled and chopped
1 1/2 tsp. marjoram
1 Tbsp. oil
2 Tbsp. butter

1
Season chops with salt and pepper as desired.
2
Dip first in egg and then in crumbs.
3
Refrigerate 15 minutes to set crumbs. Heat oil in a medium pan and saute garlic 2 minutes.
4
Add tomatoes and marjoram and simmer 15 minutes.
5
In another pan, saute chops in oil and butter until golden.
6
Serve chops with the sauce, noodles and a loaf of crusty bread.

434

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 veal loin chops, salt and pepper, 1 egg, beaten, 1 c. dry breadcrumbs, and more.

Yes, Veal Chops With Tomatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
434 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cherry Cola Glazed Ribs
Red Beans and Rice
Cooked Greens
Chicken Ala' Orange Recipe

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy