How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Time-To-Spare-Ribs?

You need 5 ingredients. The key ingredients include: 1/4 c. flour, 1 1/2 c. your favorite barbecue sauce, 1/2 c. chopped onion, 1/2 c. chopped green pepper, and more.

Is Time-To-Spare-Ribs suitable as meat & poultry?

Yes, Time-To-Spare-Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Time-To-Spare-Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Time-To-Spare-Ribs Recipe

Name: Time-To-Spare-Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. flour; 1 1/2 c. your favorite barbecue sauce; 1/2 c. chopped onion; 1/2 c. chopped green pepper; 3 lb. pork spareribs, fat trimmed

Time-To-Spare-Ribs – a delicious recipe with flour, your favorite barbecue sauce, onion, green pepper, pork spareribs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. flour
1 1/2 c. your favorite barbecue sauce
1/2 c. chopped onion
1/2 c. chopped green pepper
3 lb. pork spareribs, fat trimmed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
899 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Time-To-Spare-Ribs

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