How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Time To Spare Ribs?

You need 5 ingredients. The key ingredients include: 1/4 c. flour, 1/2 c. chopped onion, 3 1/2 lb. pork or beef spareribs, trim fat, 1 1/2 c. barbecue sauce, and more.

Is Time To Spare Ribs suitable as meat & poultry?

Yes, Time To Spare Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Time To Spare Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Time To Spare Ribs Recipe

Name: Time To Spare Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. flour; 1/2 c. chopped onion; 3 1/2 lb. pork or beef spareribs, trim fat; 1 1/2 c. barbecue sauce; 1/2 c. chopped green bell pepper

Time To Spare Ribs – a delicious recipe with flour, onion, pork, barbecue sauce, green bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. flour
1/2 c. chopped onion
3 1/2 lb. pork or beef spareribs, trim fat
1 1/2 c. barbecue sauce
1/2 c. chopped green bell pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1068 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Time To Spare Ribs

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