"Time for the Game" Beer Chili Recipe

Name: "Time for the Game" Beer Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground beef; 1 medium yellow onion, chopped; 4 garlic cloves, minced; 2 (15 ounce) cans pinto beans, drained and rinsed; 3 (8 ounce) cans tomato sauce; 1 (12 ounce) bottle dark beer; 1 (6 ounce) can tomato paste; 1 (4 1/2 ounce) canchopped green chilies; 1 ½ cups beef stock; 2 tablespoons chili powder; 1 tablespoon Worcestershire sauce; 2 teaspoons ground cumin; 2 teaspoons cayenne; 1 teaspoon paprika; 1 teaspoon hot sauce

Servings: persons

2 lbs ground beef
1 medium yellow onion, chopped
4 garlic cloves, minced
2 (15 ounce) cans pinto beans, drained and rinsed
3 (8 ounce) cans tomato sauce
1 (12 ounce) bottle dark beer
1 (6 ounce) can tomato paste
1 (4 1/2 ounce) canchopped green chilies
1 ½ cups beef stock
2 tablespoons chili powder
1 tablespoon Worcestershire sauce
2 teaspoons ground cumin
2 teaspoons cayenne
1 teaspoon paprika
1 teaspoon hot sauce

1
1.Place a large Dutch oven over medium heat.
2
2.Add the beef, onion, and garlic.
3
3.Cook until the meat crumbles and is no longer pink; drain.
4
4.Add the beans, tomato sauce, beer, tomato paste, chiles, stock, chili powder, Worcestershire, cumin, cayenne, paprika, and hot sauce to the meat mixture.
5
5.Bring to a boil and then reduce the heat to low.
6
6.Simmer 3 hours or until thickened.
7
7.Serve hot.

836

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 lbs ground beef, 1 medium yellow onion, chopped, 4 garlic cloves, minced, 2 (15 ounce) cans pinto beans, drained and rinsed, and more.

Yes, "Time for the Game" Beer Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"Time for the Game" Beer Chili

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