How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Timberdoodle'S Grandma'S Raspberry Delight?

You need 10 ingredients. The key ingredients include: 2 cups flour, 1 cup butter, 1 cup finely chopped pecans, 8 ounces cream cheese, and more.

Is Timberdoodle'S Grandma'S Raspberry Delight suitable as general?

Yes, Timberdoodle'S Grandma'S Raspberry Delight falls under the General category and is a great choice for this type of meal.

How do I store leftover Timberdoodle'S Grandma'S Raspberry Delight?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Timberdoodle'S Grandma'S Raspberry Delight Recipe

Name: Timberdoodle'S Grandma'S Raspberry Delight
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; 1 cup butter; 1 cup finely chopped pecans; 8 ounces cream cheese; 1 cup Cool Whip; 1 cup powdered sugar; 1 (6 ounce) package raspberry Jell-O gelatin; 2 cups boiling water; 24 ounces frozen raspberries; Cool Whip

Try this homemade Timberdoodle'S Grandma'S Raspberry Delight recipe the whole family will love. Made with flour, butter, pecans and cream cheese. Easy s…

This Timberdoodle'S Grandma'S Raspberry Delight relies on simple, everyday ingredients such as flour, butter, finely chopped pecans and cream cheese. It comes together quickly and makes 4 servings, at about 2184 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

2184

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Timberdoodle'S Grandma'S Raspberry Delight

Tips for the best results

Variations & substitutions

My Personal Notes

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