Oven Roasted Maple Gorp

1. 1

   Preheat oven to 375 degrees F.

2. 2

   Line cookie sheet with parchment paper, or non stick aluminum foil.

3. 3

   Put maple syrup in a sauce pan, on the stove with cinnamon and vanilla over medium low heat. Warm syrup mixture for about 2-3 of minutes then remove from heat.

4. 4

   Combine oats, almonds, raisins, cranberries and seeds in a bowl. Mix in maple syrup, and stir until completely coated.

5. 5

   Spread the maple coated mixture out on prepared cookie sheet and roast 15 minutes.

6. 6

   Remove the mixture from oven and transfer to a bowl, toss the mix to cool it.

7. 7

   When mixture has cooled completely, toss with peanut candy.

8. 8

   Store in plastic bags, or air tight container!

No nutritional information available.

No additional tips available.