Tilapia Soft Tacos

1. 1

   Place 3 shallow dishes on the counter, in one place the eggs, in another the flour and Johnny's in the last is the Parmesan cheese.

2. 2

   Dip one piece of fish into the egg then into the flour, shake off the excess and dip into the egg again then into the cheese pressing firmly to get a good coating.

3. 3

   Do the same with the remaining fish.

4. 4

   Cook on a preheated electric skillet at 325 degrees for 5-8 minutes on each side or until the cheese is golden brown and crispy.

5. 5

   Lay out one tortilla wrap and on one side lay down some lettuce shreds, place 2 pieces of fish on top then spoon on some salsa and pica de gallo.

* Per serving · 4 servings · Values may vary.

No additional tips available.