Tilapia Scampi

1. 1

   Cut tilapia into 2x 2 inch cubes.

2. 2

   Put butter in a skillet with lemon juice and allow butter to melt.

3. 3

   Add chopped garlic and saute for about 2 minutes.

4. 4

   Add cut up fish fillets and cook on medium heat, turning frequently until flaky.

5. 5

   The butter and lemon will coat the fish and slightly brown it.

6. 6

   To serve spoon melted butter over each portion as you plate it.

* Per serving · 4 servings · Values may vary.

No additional tips available.