How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tilapia In Wine And Worcestershire?

You need 9 ingredients. The key ingredients include: 4 tilapia fillets, flour, salt and pepper, paprika, and more.

Is Tilapia In Wine And Worcestershire suitable as seafood?

Yes, Tilapia In Wine And Worcestershire falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tilapia In Wine And Worcestershire?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tilapia In Wine And Worcestershire Recipe

Name: Tilapia In Wine And Worcestershire
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tilapia fillets; flour; salt and pepper; paprika; 1 tablespoon olive oil; 1 tablespoon butter; 1 tablespoon white wine; 1 tablespoon Worcestershire sauce; 1/4 teaspoon hot sauce (to taste)

Tilapia In Wine And Worcestershire – a delicious recipe with tilapia fillets, flour, salt, paprika, olive oil, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 tilapia fillets
flour
salt and pepper
paprika
1 tablespoon olive oil
1 tablespoon butter
1 tablespoon white wine
1 tablespoon Worcestershire sauce
1/4 teaspoon hot sauce (to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
61 kcal
Category
Seafood

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Tilapia In Wine And Worcestershire

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